Oct 6, 20201 min read
OUR JAPANESE COOKING CLASSES IN CANBERRA REGION HAVE RESUMED!
#japanesecooking #cookingclassescanberra #japanesefood We are pleased to announce that our Japanese cooking classes in Canberra area have...
Sep 7, 20201 min read
Update on our Japanese cooking classes in Canberra
#japanesecooking #cookingclassescanberra #japanesefood We are continually monitoring the COVID-19 situation in Australia to assess...
Jul 19, 20207 min read
Festival fervour and warm hospitality in the frozen north: a winter journey in Akita
#japantravel #tohoku #akita #japaneseculture #japanesefestivals #japanesefood #seafood #rice #flourless #potato For a small island nation...
Jul 19, 20208 min read
Eating your way out of the COVID-19 pandemic: clues from the traditional Japanese diet
#japanesefood #healthyeating #coviddiet #coronadiet #seaweed #greentea #fermented #herbalmedicine Since the outbreak of the COVID-19...
Jun 28, 20203 min read
Flourless and low-flour baking and cooking, the Japanese way
#japanesefood #japanesesweets #flourless #potato #sweetpotato #adzuki With the shortage of flour in supermarkets since the COVID-19...
Jun 28, 20203 min read
‘True blue’: a story of an unassuming Australian native plant, Japanese art, kimono and bushtucker
#foraging #bushtucker #sansai #japanesefood #japanblue #ukiyoe The ‘scurvy weed’ or Commelina cyanea, is a trailing native perennial...
